At leadt in my language, hunting is not generally used in other contexts, so I can see why someone wouldfind it funny, maybe.
Also, chanterelles are an absolute staple, probably the most common one. Others are russula and boletes (this one being the favourite for people generally). Some others commonly picket are milkcaps and parasols (personally their resemblance to deathcaps makes me uneasy).
Deathcaps could be confused for Rusulas, some milkcaps and parasols.
That’s neat, chanterelles are a real treat to find here (northern California). If someone finds a good spot for them, they keep it a secret. If someone has a big haul of chanterelles it’s borderline rude to ask where they found them. She probably didn’t have the heart to tell us our special mushroom was her common one.
We only have one edible species of Russula, it is parasitized with a fungus that turns it orange- together it’s called Lobster Mushroom. Boletes are probably the most common here. Morels are the really rare and special ones.
At leadt in my language, hunting is not generally used in other contexts, so I can see why someone wouldfind it funny, maybe.
Also, chanterelles are an absolute staple, probably the most common one. Others are russula and boletes (this one being the favourite for people generally). Some others commonly picket are milkcaps and parasols (personally their resemblance to deathcaps makes me uneasy).
Deathcaps could be confused for Rusulas, some milkcaps and parasols.
That’s neat, chanterelles are a real treat to find here (northern California). If someone finds a good spot for them, they keep it a secret. If someone has a big haul of chanterelles it’s borderline rude to ask where they found them. She probably didn’t have the heart to tell us our special mushroom was her common one.
We only have one edible species of Russula, it is parasitized with a fungus that turns it orange- together it’s called Lobster Mushroom. Boletes are probably the most common here. Morels are the really rare and special ones.