• usernamesAreTricky@lemmy.ml
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    11 months ago

    The stats touted around seaweed and other feed adatives are highly misleading. Even looking at the highest touted claims you only get an 8% reduction of overall emissions. The high numbers you see are only reporting the feedlot reductions which aren’t where the majority of the missions come from

    What’s more, feeding cattle algae is really only practical where it’s least needed: on feedlots. This is where most cattle are crowded in the final months of their 1.5- to 2-year lives to rapidly put on weight before slaughter. There, algae feed additives can be churned into the cows’ grain and soy feed. But on feedlots, cattle already belch less methane—only 11 percent of their lifetime output

    […]

    Unfortunately, adding the algae to diets on the pasture, where it’s most needed, isn’t a feasible option either. Out on grazing lands, it’s difficult to get cows to eat additives because they don’t like the taste of red algae unless it’s diluted into feed. And even if we did find ways to sneak algae in somehow, there’s a good chance their gut microbes would adapt and adjust, bringing their belches’ methane right back to high levels.

    […] All told, if we accept the most promising claims of the algae boosters, we’re talking about an 80 percent reduction of methane among only 11 percent of all burps—roughly an 8.8 percent reduction total

    https://www.wired.com/story/carbon-neutral-cows-algae/

    • porkins@sh.itjust.works
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      11 months ago

      Upon further research, it seems we should simply stop most cow production and move to ostriches for red meat.