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Joined 8 months ago
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Cake day: March 30th, 2024

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  • Always appreciate any work spent on any FOSS stuff out there but currently I’m a bit afraid that Gecko disappears into unimportance. So I’d prefer more contributions towards that one project rather than opening new ones.

    The issue with browser engines is that it always requires work from two directions. The browser engine must be optimized to render websites as good as possible. And websites must be optimized to be rendered by all the different browser engines.

    And (almost) no one is willing to do the latter for engines with a <1% market share. Already now, more and more commercial and non-commercial websites are only working properly with Chrome or its derivates.


  • If we say that the SSN database internally only stores numbers today, but could also store hexadecimal values without significant redesigns, I would assume that SSNs are stored as text already. So no matter if you put numbers, hex or text, 9 places will always use 9 bytes (assuming it’s ASCII only and doesn’t support UTF-8 etc.).

    Furthermore, the post implied that the current technical limit is 999,999,999. That very much sounds like a character data type to me. Otherwise, the limit is usually something like 2^x.

    If SSNs are stored as numbers today, then hex and text would lead to quite some change. If you go for a re-design, you can as well just increase the length of the field.






  • I like this definition the best. If someone is making a super complex sandwich with many ingredients and passion, then I’m fine to call that cooking. Same with a cold soup, a cous-cous salad or a fancy appetizer. Many dishes in top notch cuisine are served cold. In molecular kitchen, there’s even stuff served below freezing. Still all cooking to me.

    If someone just warms up a can of Ravioli, microwaves convinience food, etc. I’d consider that rather food prep. If using the microwave is just one step of multiple in a recipe, than that’s fine again.

    For me cooking requires a minimum level of effort rather than a minimum level of heat.


  • Yeah, makes sense in the end even though it’s hard to grasp for me. Especially if the object on top is freely rolling and therefore feels somewhat decoupled to me. I imagined the train below the bike to behave like a tablecloth pulled from underneath a glass and where the glass keeps in the same place thanks to inertia.

    But coming back to my initial statement, if the train’s movement doesn’t impact the point of landing, does it increase the difficulty for the stunts? Or is it more for the nice effect in the video?


  • No one will bother you, if you take some fruits from a branch over the sidewalk. Especially in urban areas like the city centre. Still, legally it belongs to the tree owner.

    In the countryside, it may get you in arguments if you take fruits from one’s overgrown tree. But in the countryside there are plenty of abandoned or wild trees far away from houses, where you can pick all sorts of fruit.