BOLOID@pawb.social to Mildly Infuriating@lemmy.worldEnglish · 10 months agoI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.message-squaremessage-square11fedilinkarrow-up145arrow-down16file-text
arrow-up139arrow-down1message-squareI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.BOLOID@pawb.social to Mildly Infuriating@lemmy.worldEnglish · 10 months agomessage-square11fedilinkfile-text
minus-squareBOLOID@pawb.socialOPlinkfedilinkEnglisharrow-up1arrow-down1·edit-210 months agoTons, and cinnamon, flour, and a little bit of salt. I find that the bread dilutes the flavor, so i overload the batter to compensate. I don’t like bland french toast
Tons, and cinnamon, flour, and a little bit of salt. I find that the bread dilutes the flavor, so i overload the batter to compensate.
I don’t like bland french toast